Gelato, The Italian Way
Born and raised in the ancient town of Anagni Italy, Marco grew up with a passion for the unique flavours of the Italian food culture. Traditional recipes that passed down form generations of his family and friends were improved upon and reworked to give a modern twist.
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Our Flavours
Marco began making gelato on a small scale for customers in his restaurant as part of his dessert menu – the response was overwhelmingly positive! His fresh and flavour some high-quality gelato was an instant hit with diners who, due to demand, urged him to create even more flavours.
Location, Location, Location!!
Marco’s Gelato can be purchased from a number of locations across Devon.
Contact us
Have a question to ask Marco?
Want to learn more about our Gelato range?
Interested in stocking Marco’s Gelato in your business?
Please use the contact form located on our contact us page to get in touch with us for any questions or comments you might have.
